Creating & Managing Your Menu

Learn how to set up all your menu items, modifiers, upsells and edit them instantly.

• How can I have different menus available at different times of the day
• How to add dietary information/tags to menu items
• How to add new items when you are POS integrated
• Creating and managing upsells
• How to make a menu item not visible on the menu
• What is an Upsell?
• How to setup Allergen Tags
• How to add photos to your menu
• Setting up conditional modifiers
• Structuring your menu - creating categories, sections & items
• How to create combo specials/deals
• How to fix translations for menu items
• How to add multiple sizes/upgrades for menu items and drinks
• How to use inventory stock counts
• Creating and managing modifiers
• Setting up your Grand Final Day offer using Dine-in Category
• How to set up Table Groups
• Changing your ordering windows for delivery and pickup
• Making items unavailable or hidden
• Repositioning/moving a menu category, section & menu item
• Add a pop-up note on your menu
• How to add additional info to your menu
• How to add short names
• Take orders for a special event outside your regular ordering window
• Update to the Manage Mr Yum platform's navigation