1. Mr Yum - Knowledge Base
  2. Creating & Managing Your Menu

How to use inventory stock counts

  1. Go to Your Menu > Menu Items
  2. Click the category where the item is you'd like to edit
  3. Click the menu item
  4. Scroll down and turn on Make unavailable when quantity is 0
  5. Once you have turned this on, a Stock Quantity field will appear below
  6. Add the amount of stock you have for that menu item

Each time a customer purchases this menu item, the stock count will be reduced. Once it reaches 0, the item will show as unavailable for the customer.